Aga Girls
Wednesday, 26 September 2012
Salted caramels.
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One of my favourite things to make is petit fours so having treated myself to a sugar thermometer I embarked on mission to make salted car...
Tuesday, 21 August 2012
Fruit tart with lemon and marscarpone.
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I have promised various people that I would post this recipe. It is what I call a store cupboard pudding. It can be whipped up in ten mi...
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Monday, 20 August 2012
Goan Fish Curry.
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One of the advantages of working as a lodge cook in Scotland is you do get some fantastic kitchen sink views. This is a photo of one that ...
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